can also be called "Community Supported Mariculture - CSM" or "Grower Direct" or "From my Oysterbeds to your Lips". What these names all have in common is a desire to build an intimate relationship, with you, the Oyster Lover. I want you to experience the freshest, tastiest and most memorable shellfish imaginable. (read more)
This November 15th, the Oysterman returns to the Wickaninnish Inn as part of Tofino's 17th annual Clayoquot Oyster Festival. B.C. legend Brent Petkau will be your host, accompanied by copious quantities of his succulent bivalves, harvested off Vancouver Island's coast for your tasting pleasure. Read more Read More »
Plan to attend the Salt Spring Vineyards annual "Grape Stomp...... with OYSTERS". Saturday, October 19th. This event celebrates the finest and freshest Cortes Island oysters, paired with Salt Spring Vineyards wines. Along with a whole lot more food, fun, dancing and music. I look forward to being your OYSTER MA… Read More »
Walnut Beach Resort is proud to be the official sponsor of the 2013 OOOyster Festival. I'll be shucking oysters with chef Jonas Stadtlander of the Waterfront Resort. The event that I am doing with Jonas is at the Walnut Beach Resort. SATURDAY APRIL 20th - Time: 3:00 – 5:00 pm Tickets available… Read More »
Thursday, April 4, The Royal on Baker, 6:30pm doors, 19+, $10 admission . What’s a food film festival without some food! Read More »
Folks, the " OYSTER REVOLUTION " happened on January 22, 2013 at the Legacy Liquor Store in Vancouver, B.C. The event featured same-day fresh "Royal Courtesan" oysters, direct from Cortes Island, shucked by Brent "The Oyster Man" Petkau, and featured a proper flight of Stout selected by Craig Noble, filmmake… Read More »